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Q&A for How to Make Homemade Butterscotch

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Will this turn out if I use Splenda?

Community Answer

Probably not. Butterscotch is basically crystallized sugar and depends quite a bit on the specific chemistry of sugar molecules.

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Question

Can I use whole milk instead of cream?

Qamar

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You can, but the butterscotch won't turn out as rich and creamy.

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Question

Does it turn into a solid or does it stay a liquid?

Qamar

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Butterscotch will harden a few hours after it's made. This is the way it's eaten.

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Question

Do I really need to use vanilla?

Community Answer

To get the right flavor, yes. If you want to make a plainer candy without vanilla, go ahead.

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